Pantry Cooking-Italian style
Photo credit: http://top10hell.com/ Sundays seem to be the hardest day to plan for when it comes to food. We rush out to church, each one grabs their own breakfast. Then by the time we come home, we...
View ArticlePasta and Peas with Pancetta
I’m revisiting my recipe I had already posted here on my blog for pasta and peas for two reasons. First it’s a really simple and easy to make dish but I wanted to zing it up with a bit of flavor from...
View ArticleItalian Sausage and Garbanzo Bean Soup- Revisited
I posted the recipe for this soup in a previous blog entry and figured today was a good day to make it again. I made a few slight changes and additions so I wanted to update the original recipe. I...
View ArticleFried Rice
Once again I have a recipe that isn’t Italian based. Some purists might go so far as to say fried rice is not truly a Chinese food either. I actually think it’s Chinese-American cooking. Just...
View ArticleChicken Caesar Sandwiches with Pretzel Buns
This was such a great idea for dinner! I was inspired by a post on Pinterest using a slow cooker for this recipe. I made some adjustments to the original but in the end I’m pretty sure the results...
View ArticleRigatoni with Mushrooms and Ricotta cheese
This weekend I caught a few cooking shows, namely Lidia’s Italy and Ciao Italia. I realized I cook much like Lidia with simple dishes packed with flavor and few ingredients. I don’t like to make dishes...
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